small (s) feeds 10 to 12 |
medium (m) feeds 15-20 |
large (l) feeds 25-30 |
|---|---|---|
appetizers and dips
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seafood stuffed mushrooms (s) $45 |
(m) $80 |
(l) $150 |
mushroom caps with breaded seafood stuffing and topped with cheddar and jack cheeses |
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cabbage rolls (s) $35 |
(m) $58 |
(l) $87 |
steamed cabbage rolled with rice, ground turkey and a buttery mushroom sauce. |
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fried mozzarella nuggets (s) $40 |
(m) $50 |
(l) $60 |
fresh mozzarella chunks covered in a light batter and lightly fried, served with a spicy red marinara sauce |
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smoked salmon spread (s) $45 |
(m) $70 |
(l) $105 |
smoked salmon with capers in a butter sauce with spices |
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spinach, shrimp and artichoke dip (s) $50 |
(m) $80 |
(l) $120 |
creamy spinach with cheese, shrimp and marinated artichokes |
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spinach puff pastry pockets (s) $48 |
(m) $80 |
(l) $120 |
creamy spinach and cheese inside a light, crusty, flaky pasty pocket |
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black bean dip (s) $36 |
(m) $60 |
(l) $90 |
black beans, with southwestern seasonings blend into a creamy dip |
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mini quiches(s) $48 |
(m) $80 |
(l) $120 (add $15 for chicken/$22 for seafood) |
a fluffy egg batter with a variety of cheeses, veggies and bacon, ham, or seafood baked inside a mini pie shell |
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braised riblets (s) $80 |
(m) $135 |
(l) $190 |
grilled riblets (falling of the bone) brushed with a light sweet and tangy barbeque sauce. |
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assorted grilled meats (s) $80 |
(m) $135 |
(l) $190 |
a variety of grilled meats (pork, beef, turkey or shrimp) can also get these on skewers |
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chicken liver pate (s) $40 |
(m) $63 |
(l) $90 |
chicken livers cooked and seasoned in a broth and then blended into a thick dip |
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mini loaded baked potatoes (s) $36 |
(m) $60 |
(l) $90 |
seasoned small potatoes stuffed w/your choice of cheese, veggies, sour cream and butter |
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fruit vegg ietrays (s) $42 |
(m) $70 |
(l) $95 |
assortment of fruits and veggies served w/yogurt sauce (fruit) or ranch/blue cheese (veggies) |
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roasted chicken purses (s) $48 |
(m) $80 |
(l) $110 |
roasted chicken and ricotta cheese stuffed inside a soft-light dumpling in a herbed butter sauce |
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white bean & corn cannolis (s) $42 |
(m) $70 |
(l) $100 |
white bean & whole kernel corn ground w/seasonings and stuffed inside a baked cannoli |
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chicken or shrimp spring rolls (s) $48 |
(m) $80 |
(l) $110 |
Asian seasoned chicken or shrimp rolled inside a spring roll wrapper w/veggies and baked |
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smoked salmon cannolis (s) $48 |
(m) $80 |
(l) $110 |
smoked salmon & mascarpone cheese stuffed inside a baked cannoli with capers & seasonings |
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mini white pizza w/grilled shrimp (s) $60 |
(m) $95 |
(l) $140 |
mini thin crust pizza w/alfredo sauce, four cheeses and grilled shrimp |
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soups, salads casseroles |
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she-crab soup (s) $72 |
(m) $110 |
(l) $165 |
Lump crab meat in a white cream based broth with veggies and spices |
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tortilla soup (s) $42 |
(m) $70 |
(l) $105 |
Chopped chicken in a tomato based broth with southwestern spices, topped with fried tortilla strips |
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chicken noodle soup (s) $42 |
(m) $70 |
(l) $105 |
Egg noodles, chicken with seasonings and mixed with a chicken broth and veggies |
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spicy chili (s) $42 |
(m) $70 |
(l) $105 |
A mixture of pinto, red beans and black beans with a variety of spices and ground turkey |
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ranch potato soup (s) $36 |
(m) $60 |
(l) $80 |
Ranch flavored potatoes blended into a soup with spices, cheese and sour cream |
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greek chicken pasta salad (s) $48 |
(m) $80 |
(l) $110 |
Spiral noodles, mixed with a variety of spices, feta cheese, and a greek vinaigrette dressing |
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green salad (s) $27 |
(m) $45 |
(l) $67 |
Tossed salad with romaine lettuce, raw broccoli, cucumbers and red onion |
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shrimp salad (s) $60 |
(m) $90 |
(l) $135 |
Shell-shaped tiny noodles, with shrimp, mayo and a variety of secret spices |
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potato salad (s) $36 |
(m) $60 |
(l) $90 |
Baked new red potatoes, mixed mayo and a variety of secret spices |
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tuna salad (s) $42 |
(m) $70 |
(l) $95 |
Tuna fish ground finely, mixed with mayo, and a variety of secret spices |
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chicken salad (s) $42 |
(m) $70 |
(l) $95 |
Rotisserie chicken chopped into small piece, mixed mayo and a variety of secret spices |
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baked lasagna (s) $60/70 w/meat |
(m) $90/100 w/meat |
(l) $140/150 w/meat |
Flat whole wheat noodles, topped in layers with 3 cheeses, marinara sauce, meat or veggies. A variety of meats include: ground beef or turkey, Italian sausage (beef, turkey or pork) or pepperoni (pork or turkey). |
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veggie baked beans (s) $24 |
(m) $40 |
(l) $60 with meat add $5 |
Baked beans cooked with no meat and variety of spices including, brown sugar, cinnamon, nutmeg, sautéed peppers and onions and butter. For additional flavor add a choice of bacon, turkey bacon, ground beef or turkey. |
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stuffed shells (s) $60/70 w/meat |
(m) $90/100 w/meat |
(l) $140/150 w/meat |
large pasta shells stuffed with cheese and spinach, covered with a creamy cheese sauce - meat can be added to this dish (italian sausage or seafood recommended) |
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All prices are subject to change depending on season and availability. Some items are seasonal. |
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side items |
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$2.99 per person |
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All entrees include 2 sides and a bread |
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| Prices for Cakes and Pastries | Prices |
7” (feeds 4 to 6) |
$15 |
10” (feeds 8 to 10) |
$25 |
12” (feeds 10 to 15); |
$35 |
¼ sheet (feeds 15 to 20) |
$45 |
½ sheet (feeds 20 to 40) |
$60 |
whole sheet (up to 100) |
$80 |
1 dozen cupcakes |
$25 |
24 mini cupcakes |
$25 |
1 dozen cookies or brownies |
$20 |
24 mini cookies or brownies; |
$20 |
| cheesecakes | |
(10”) (feeds 10 to 12) |
$30 |
(12”) (feeds 12 to 16) |
$35 |
1 dozen mini |
$25 |
special effects or special decorations an additional $10 per hour |
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